Lawry’s® Herb & Garlic Marinade adds zesty garlicky flavor to shrimp. Serve over spaghetti for a quick Italian dinner.
5m
PREP TIME
5m
COOK TIME
128
CALORIES
4
INGREDIENTS
Servings: 4
Ingredients
- 1/2 cup Lawry's® Herb & Garlic With Lemon Marinade, divided
- 1 pound large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 2 tablespoons chopped fresh parsley
KEY PRODUCTS
INSTRUCTIONS
- 1 Pour 1/4 cup of the marinade over shrimp in large resealable plastic bag or glass dish; turn to coat well. Refrigerate 15 minutes. Remove shrimp from marinade. Discard any remaining marinade.
- 2 Heat oil in large skillet on medium-high heat. Add shrimp; cook and stir 4 minutes or just until shrimp turn pink. Add remaining 1/4 cup marinade; cook and stir 1 minute. Sprinkle with parsley.
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
RELATED ARTICLES & VIDEOS
The Easiest 3-Ingredient Appetizers You Can Make for Any Occasion
![The Easiest 3-Ingredient Appetizers You Can Make for Any Occasion]( "The Easiest 3-Ingredient Appetizers You Can Make for Any Occasion")
The Easiest 3-Ingredient Appetizers You Can Make for...
No matter the occasion, there are certain starters that just work every time—cue these crowd-pleasing three-ingredient appetizers. They're super easy to make, look beautiful on your table...
Vegan and Vegetarian Thanksgiving Recipes
![Vegan and Vegetarian Thanksgiving Recipes]( "Vegan and Vegetarian Thanksgiving Recipes")
Vegan and Vegetarian Thanksgiving Recipes
Thanksgiving might be the unofficial holiday of the turkey, but let’s be honest, it’s the squash, sweet potatoes and pumpkin pies that we really look forward to....
Overnight Yeasted Waffles
![Overnight Yeasted Waffles]( "Overnight Yeasted Waffles")
Overnight Yeasted Waffles
Whenever I go home to Minnesota to visit my family, there's one thing that I always request: Grandma's overnight yeasted waffles. To me, these are the quintessential...
