Make tonight wing night at your place with this combination of garlic, thyme, sage and other seasonings.
USAGE
Prep Time: 10 minutes
Cook Time: 30 minutes
Makes 6 servings.
You Will Need
1 pkg. McCormick Seasoning Mix
2½ lbs. chicken wings
1. PREHEAT oven to 450°F. Cut chicken wings at joints and discard tips or use 2 lbs. chicken wing drummettes. Place wings in large resealable plastic bag.
2. SPRINKLE Seasoning Mix over wings. Seal bag and shake to coat evenly. Arrange wings in single layer on foil-lined 15x10x1-inch baking pan. Discard bag.
3. BAKE, uncovered, 25 to 30 minutes or until cooked through. Serve wings with blue cheese dressing and celery sticks, if desired.
USAGE
Grilled Wings: Season and coat wings as directed. Remove wings from bag. Grill over medium heat 15 to 20 minutes or until cooked through, turning frequently.
PRODUCT INGREDIENTS
BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, SALT, MALTODEXTRIN, GARLIC, SUGAR, SPICES AND HERBS (INCLUDING RED PEPPER, THYME AND SAGE), RED AND GREEN BELL PEPPERS, PAPRIKA, VINEGAR, SUNFLOWER OIL, HYDROLYZED WHEAT GLUTEN, YEAST, DEXTROSE, EXTRACTIVES OF PAPRIKA, AUTOLYZED YEAST, NATURAL FLAVORS, AND LACTIC ACID.
AVAILABLE SIZE
1 tbsp. dry mix (8g)
Servings per Container: 6.
AVAILABLE SIZE
1.60 ounces, UPC 5210044496
NUTRITIONAL INFORMATION
Calories:25 Fat:0 g Cholesterol: 0 mg Protein: 0 g Sodium: 500 mg Carbohydrates: 5 g
Sugar: less than 1 g
Fiber: 0 g