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Grilled Chicken Wings with Mojito Lime Sauce
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Your guests will be guaranteed to be licking their fingers with these perfectly seasoned chicken wings.

Makes 10 (3-wing) appetizer servings.

Prep Time: 10 minutes

Refrigerate Time: 15 minutes

Cook Time: 18 minutes

INGREDIENTS

1 package McCormick® Grill Mates® Mojito Lime Marinade

1/4 cup olive oil

1 tablespoon agave nectar or honey

1/4 cup fresh lime juice

1/4 teaspoon McCormick® Red Pepper, Crushed

3 pounds chicken wing pieces

Mojito Lime Sauce:

1/2 cup agave nectar or honey

1/2 cup fresh lime juice

1 tablespoon chopped fresh cilantro

1 tablespoon McCormick® Gourmet Collection Mint Flakes

DIRECTIONS

1. Mix Marinade Mix, oil, lime juice, agave nectar and red pepper in small bowl. Reserve 2 tablespoons marinade for brushing. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade: turn to coat well.

 

2. Refrigerate 15 minutes or longer for extra flavor. Meanwhile, for the Mojito Lime Sauce, mix all ingredients in medium bowl. Set aside. Remove chicken wings from marinade. Discard any remaining marinade.

 

3. Grill chicken wings over medium-high heat 15 to 18 minutes or until cooked through, turning frequently and brushing with reserved marinade halfway through cooking. Discard any remaining marinade. Toss chicken wings with Mojito Lime Sauce before serving.

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