Makes 10 (1/2-cup) servings.
Prep Time: 15 minutes
Refrigerate: 1 hour
INGREDIENTS
2 cups strawberries, halved
1 cup blueberries
1 cup fresh or canned pineapple chunks
1 cup cantaloupe chunks
2 kiwis, peeled and sliced
1/4 cup confectioners' sugar
2 teaspoons McCormick® Pure Vanilla Extract
DIRECTIONS
1. Mix fruit, confectioners' sugar and vanilla in large bowl.
2. Refrigerate 1 hour or until ready to serve.
Tips
Raspberry Fruit Salad: Prepare as directed. Use McCormick® Raspberry Extract in place of the vanilla.
NUTRITION INFORMATION
per serving
Calories: 56
Fat: 0 g
Carbohydrates: 13 g
Cholesterol: 0 mg
Sodium: 4 mg
Fiber: 2 g
Protein: 1 g
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