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Home / Recipes / Back-to-School Mini Meat Loaves
Back-to-School Mini Meat Loaves
(1 Reviews) |  Rate this Recipe   |  See Reviews
• Low Calorie  • Low Carbohydrate

Start with McCormick® Meat Loaf Seasoning to make these individual meat loaves quickly -- start to finish in less than 45 minutes!

Makes 8 servings.

Prep Time: 10 minutes

Cook Time: 35 minutes

INGREDIENTS

2 pounds ground beef

2 eggs

1 cup ketchup, divided

1/4 cup dried bread crumbs

1/4 cup milk

1 package McCormick® Meat Loaf Seasoning Mix

DIRECTIONS

1. Preheat oven to 375°F. Mix ground beef, eggs, 1/2 cup of the ketchup, bread crumbs, milk and Seasoning Mix in large bowl until well blended. Shape into 8 loaves.

 

2. Place meat loaves in 13x9-inch baking pan. Spoon remaining 1/2 cup ketchup over top.

 

3. Bake 30 to 35 minutes or until cooked through.

Tips

A Taste for Health Tip: Use extra lean (95% lean) ground beef for a savings of 80 calories and 8g fat for each mini loaf.

NUTRITION INFORMATION

per serving

Calories: 287

Fat: 15 g

Carbohydrates: 10 g

Cholesterol: 138 mg

Sodium: 872 mg

Fiber: 1 g

Protein: 28 g

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