5m
PREP TIME
12m
COOK TIME
176
CALORIES
6
INGREDIENTS
Servings: 4
Ingredients
- 2 tablespoons butter, melted
- 1 1/2 tablespoons fresh lemon juice
- 1 1/2 teaspoons McCormick® Salt Free Garlic and Herb Seasoning
- 1 teaspoon McCormick® Onion Powder
- 1/4 teaspoon McCormick® Pure Ground Black Pepper
- 1 pound tilapia fillets
INSTRUCTIONS
- 1 Mix butter, lemon juice, Seasoning, onion powder and pepper in small bowl until well blended.
- 2 Place fish on broiler pan. Brush butter mixture over fish.
- 3 Broil 10 to 12 minutes or until fish flakes easily with a fork.
TIPS AND TRICKS
Test Kitchen Tip: Substitute red snapper, striped bass, flounder or sole for the tilapia.
RELATED ARTICLES & VIDEOS
Tomato Recipes You'll Love
![Tomato Recipes You'll Love]( "Tomato Recipes You'll Love")
Tomato Recipes You'll Love
Q: When is a vegetable not a vegetable? A: When it's a fruit. Most of us can't help treating tomatoes as vegetables, because of their savory umami...
A Banana Bread Recipe for Any Occasion
![A Banana Bread Recipe for Any Occasion]( "A Banana Bread Recipe for Any Occasion")
A Banana Bread Recipe for Any Occasion
If you ever forget just how smart mother nature is, remember that she gave us the banana, which is a lunchtime snack that comes in its...
How to Use a Tagine to Make Moroccan Food
![How to Use a Tagine to Make Moroccan Food]( "How to Use a Tagine to Make Moroccan Food")
How to Use a Tagine to Make Moroccan Food
If you can't go on vacation to warmer, sunnier, faraway lands, perhaps the next best thing is to cook the foods from such places. You get a...
