Join My McCormick to share ideas, save favorite recipes & more!    Register Now or  Sign In

Recipes

Products

McCormick.com
Home / Recipes / OLD BAY® Baked Crusted Salmon
OLD BAY® Baked Crusted Salmon
(1 Reviews) |  Rate this Recipe   |  See Reviews
• Low Calorie  • Low Carbohydrate  • Low Fat  • Low Sodium

Salmon is a popular fish that's healthy too. Enjoy this easy way to prepare salmon that adds extra flavor but not extra calories.

Makes 4 servings.

Prep Time: 5 minutes

Cook Time: 10 minutes

INGREDIENTS

1 teaspoon OLD BAY® Seasoning OR OLD BAY® 30% Less Sodium Seasoning

1/2 teaspoon McCormick® Dill Weed

1/2 teaspoon McCormick® Onion Powder

1 pound salmon fillets

DIRECTIONS

1. Preheat oven to 450°F. Mix seasonings in small bowl.

2. Place fish, skin-side down, in lightly greased baking pan. Lightly brush fish with oil. Sprinkle seasoning mixture evenly over fish.

3. Bake 8 to 10 minutes or until fish flakes easily with a fork.

Tips

 Test Kitchen Tip: Substitute swordfish or mahi mahi for the salmon.

NUTRITION INFORMATION

per serving

Calories: 181

Fat: 9 g

Carbohydrates: 1 g

Cholesterol: 65 mg

Sodium: 178 mg

Fiber: 0 g

Protein: 24 g

PRINT RECIPE

Printer Friendly Versions

Print Full Page  |  Print 4x6  |  Print 3x5

Like this recipe?  Sign up for McCormick’s Friends and Flavor Newsletter to get more irresistible recipes sent straight to your inbox.
Your First Name:
Your Email Address:
 
 
SIGN UP
Close
Close

 

Please complete the fields below to receive the Friends and Flavor Newsletter, McCormick's bi-monthly communication with recipes, ideas & tips.


First Name *

Please tell us your first name. This is how we will address you when you receive a newsletter.


Email Address *


   

SIGN UP
Close
Close

 

Thank you. Now that you’ve signed up, you’re only one step away from joining My McCormick and getting exclusive member recipes and full site access. Just fill out the fields below to register!

Display Name *

Your display name is what will identify you in our Flavor Forums or when you comment on a recipe. Carefully choose your display name as it cannot be changed.

Must be 4 - 20 characters


Password *

Must be 6 - 10 characters


Re-enter Password *


   

SIGN UP
Close
Close

Thank you. You have successfully signed up for the Flavorful Savings Newsletter.