Baked Alaska Meat Loaf

Name: Baked Alaska Meat Loaf
Prep time: 15 min
Cook time: 1 h
Yield: 6
Cuisine: American,
Ingredients: 1 package McCormick® Brown Gravy Mix; 1 1/2 pounds ground beef; 2 tsps McCormick® Onions, Minced; 1/4 tsp McCormick® Black Pepper, Ground; 1 tsp McCormick® Chives; 4 servings instant mashed potatoes; 1/2 cup shredded Cheddar cheese

An all-time family favorite! Savory meat loaf with mashed potatoes and cheese on top.

15m

PREP TIME

1hr

COOK TIME

431

CALORIES

7

INGREDIENTS

Servings: 6

Ingredients

1 package McCormick® Brown Gravy Mix
1 1/2 pounds ground beef
2 teaspoons McCormick® Minced Onions
1/4 teaspoon McCormick® Pure Ground Black Pepper
1 teaspoon McCormick® Freeze-Dried Chives
4 servings instant mashed potatoes
1/2 cup shredded Cheddar cheese

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 350°F. Mix Gravy Mix, ground beef, minced onion and pepper in large bowl. Shape into a loaf, 2 inches high, in shallow baking pan.
2 Stir chives into prepared mashed potatoes. Spread over meat loaf.
3 Bake 55 minutes or until cooked through. Sprinkle with cheese. Bake 2 minutes longer or until cheese melts.