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Home / Recipes / Carrots with Honey Ginger Sauce
Carrots with Honey Ginger Sauce
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• Low Calorie  • Low Fat

The honey ginger sauce complements carrots as well as other vegetables -- try on asparagus, green beans or broccoli.

Makes 5 servings.

Prep Time: 5 minutes

Cook Time: 5 minutes

INGREDIENTS

1 package (1 pound) baby carrots

2 tablespoons honey

2 tablespoons orange juice

1 tablespoon soy sauce

1/2 teaspoon McCormick® Ginger, Ground

DIRECTIONS

1. Cook carrots as directed on package.

 

2. Mix honey, orange juice, soy sauce and ginger in small bowl with wire whisk until well blended. Pour over carrots; toss to coat well. Serve immediately.

NUTRITION INFORMATION

per serving

Calories: 76

Fat: 0 g

Carbohydrates: 17 g

Cholesterol: 0 mg

Sodium: 232 mg

Fiber: 2 g

Protein: 2 g

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