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This colorful side dish is super easy because it starts with a package of prewashed baby spinach leaves.
Makes 4 servings.
Prep Time: 5 minutes
Cook Time: 3 minutes
1 tablespoon olive oil
1 pint grape tomatoes
1 package (6 ounces) baby spinach leaves
1 teaspoon McCormick® Salt Free Garlic & Herb Seasoning or 1 teaspoon McCormick® Perfect Pinch® Salt Free Garlic & Herb Seasoning
1. Heat oil in large skillet on medium heat. Add tomatoes and spinach; cook and stir 2 to 3 minutes or until tomatoes are just softened and spinach is wilted.
2. Sprinkle with Seasoning; toss to coat well.
per serving
Calories: 76
Fat: 4 g
Carbohydrates: 8 g
Cholesterol: 0 mg
Sodium: 71 mg
Fiber: 3 g
Protein: 2 g
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