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Usage Tips
DIRECTIONS:
Jambalaya can be prepared with your choice of 1 lb. of smoked sausage, cooked chicken, ham or shrimp,* cut into bite-size pieces.
STOVE TOP DIRECTIONS
1. MIX 2 1/2 cups water, Rice Mix, meat of your choice and 1 tbsp. vegetable or olive oil (optional) in 3-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover.
2. SIMMER 25 minutes or until rice is tender.
3. REMOVE from heat. Let stand 5 minutes. Fluff with fork before serving.
*Add cooked shrimp during last 5 minutes of cooking time.
MICROWAVE DIRECTIONS
1. MIX 2 1/2 cups hot water, Rice Mix, meat of your choice* and 1 tbsp. vegetable or olive oil (optional) in 2 1/2-quart microwaveable bowl until well blended. Cover.
2. MICROWAVE on HIGH 5 minutes. Stir. Microwave on MEDIUM (50% power) 18 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving.
*Add cooked shrimp during last 5 minutes of cooking time.
Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven.
CAUTION: Bowl and contents will be very hot. Use pot holders when removing from microwave.
Jambalaya can be prepared with your choice of 1 lb. of smoked sausage, cooked chicken, ham or shrimp,* cut into bite-size pieces.
STOVE TOP DIRECTIONS
1. MIX 2 1/2 cups water, Rice Mix, meat of your choice and 1 tbsp. vegetable or olive oil (optional) in 3-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover.
2. SIMMER 25 minutes or until rice is tender.
3. REMOVE from heat. Let stand 5 minutes. Fluff with fork before serving.
*Add cooked shrimp during last 5 minutes of cooking time.
MICROWAVE DIRECTIONS
1. MIX 2 1/2 cups hot water, Rice Mix, meat of your choice* and 1 tbsp. vegetable or olive oil (optional) in 2 1/2-quart microwaveable bowl until well blended. Cover.
2. MICROWAVE on HIGH 5 minutes. Stir. Microwave on MEDIUM (50% power) 18 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving.
*Add cooked shrimp during last 5 minutes of cooking time.
Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven.
CAUTION: Bowl and contents will be very hot. Use pot holders when removing from microwave.
Nutritional Information (Serving Size: 45 g)
- 170 Calories
- 3g Total Fat
- 1g Saturated Fat
- 0g Trans Fat
- <5mg Cholesterol
- 590mg Sodium
- 32g Carbohydrates
- 1g Fiber
- 2g Sugar
- 4g Protein
Ingredients
ENRICHED LONG GRAIN PARBOILED RICE (RICE, IRON, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), CORN MALTODEXTRIN, WHEY (MILK), ONION, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SUNFLOWER OIL, SALT, BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), GARLIC, RED AND GREEN BELL PEPPER, YEAST EXTRACT, SPICES (INCLUDING CELERY SEED, RED PEPPER, TURMERIC), NATURAL FLAVOR (MILK), TAMARI SOY SAUCE (SOYBEAN, SALT), CITRIC ACID, EXTRACTIVES OF TURMERIC, EXTRACTIVES OF ANNATTO & EXTRACTIVES OF PAPRIKA.
Allergen Statement
UPC Code (Size)
71429091771 (8oz)
