El Guapo® Ground Annatto (Achiote Molido)

Ground Annatto (Achiote Molido) is a vibrant red seasoning ground from the seeds of the achiote tree. It is used throughout Latin America to give dishes a rich yellow-orange color... Ground Annatto (Achiote Molido) is a vibrant red seasoning ground from the seeds of the achiote tree. It is used throughout Latin America to give dishes a rich yellow-orange color and earthy, peppery flavor. In Mexican cooking, ground annatto is mixed with garlic, oregano, chiles and other spices into paste for rubbing on meat, including the Yucatan slow-roasted pork dish, cochinita pibil. Annatto adds bright color and subtle flavor to sofrito, marinades, stews, tamale masa, rice, beans and chorizo. Ground Annatto is one of the many products offered by El Guapo and you can be confident that they are of the highest quality. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family. More Less

Nutritional Information

This product has no significant nutritional value.

Ingredients

Annatto Ground

Allergen Statement

UPC Code (Size)

044989000682 (2oz)

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner