FRENCH'S® Worcestershire Sauce, BBQ sauce and honey make the perfect flavor combination for meatballs so good, they'll be the hit of the party!
5m
PREP TIME
15m
COOK TIME
4
INGREDIENTS
Servings: 12
Ingredients
- 1 cup barbecue sauce
- 1/4 cup French's® Classic Worcestershire Sauce
- 1/4 cup molasses or honey
- 36 frozen meatballs
KEY PRODUCTS
INSTRUCTIONS
- 1 COMBINE barbecue sauce, Worcestershire and molasses in large skillet. Heat to a boil.
- 2 STIR in meatballs. Simmer, covered, about 10 min. until meatballs are heated through. Stir often.
- 3 SERVE meatballs with party picks.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
