Easy Chicken & Vegetable Stir-Fry

Name: Easy Chicken & Vegetable Stir-Fry
Prep time: 5 min
Cook time: 15 min
Yield: 6
Cuisine: Chinese,
Ingredients: 1 tbsp vegetable oil; 1 pound boneless, skinless chicken breasts; 1 package (21 ounces) teriyaki stir-fry meal starter frozen vegetable combination; 1 1/3 cups Original Crispy Fried Onions; cooked white rice

PREP TIME

15m

COOK TIME

INGREDIENTS

Servings: 6

Ingredients

1 tablespoon vegetable oil
1 pound boneless, skinless chicken breasts
1 package (21 ounces) teriyaki stir-fry meal starter frozen vegetable combination
1 1/3 cups French's® Original Crispy Fried Onions
cooked white rice

KEY PRODUCTS

INSTRUCTIONS

1 HEAT oil in large nonstick skillet or wok until hot; stir-fry chicken about 5 minutes or until browned.
2 ADD vegetables; stir-fry until crisp-tender. Stir in contents of sauce packet; cook until heated through.
3 PLACE Crispy Fried Onions on a microwave-safe plate. Cook on HIGH 1 minute until golden. Sprinkle over chicken stir-fry. Serve with rice, if desired.