5m
PREP TIME
10m
COOK TIME
4
INGREDIENTS
Servings: 4
Ingredients
- 4 boneless strip steak
- 3 tablespoon French's® Classic Worcestershire Sauce
- Salt and pepper
- French's® Horseradish Deli Mustard Squeeze Bottle
INSTRUCTIONS
- 1 BRUSH steak with Worcestershire and season with salt and pepper.
- 2 GRILL or broil to desired doneness.
- 3 SERVE with Mustard for dipping.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
