French's Grilled Steak

Name: French's Grilled Steak
Prep time: 5 min
Cook time: 15 min
Yield: 6
Cuisine: American,Mexican,
Ingredients: 1 1/2 pounds boneless sirloin steak; 1/2 cup Classic Worcestershire Sauce; 2 tbsp lime juice; 1 tbsp ground cumin; 2 cloves garlic

PREP TIME

15m

COOK TIME

INGREDIENTS

Servings: 6

Ingredients

1 1/2 pounds boneless sirloin steak
1/2 cup French's® Classic Worcestershire Sauce
2 tablespoon lime juice
1 tablespoon ground cumin
2 cloves garlic

KEY PRODUCTS

INSTRUCTIONS

1 COMBINE Worcestershire, lime juice, cumin and garlic. Pour half of marinade over steak in large, shallow non-aluminum baking dish or plastic bag.
2 COVER, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes to 3 hours.
3 REMOVE steak from marinade, discarding marinade. Grill or broil steak, turning once and brushing frequently with remaining marinade, until steak is done. Serve in flour tortillas, if desired.