This hearty chili is the perfect addition to your game day menu!
5m
PREP TIME
20m
COOK TIME
7
INGREDIENTS
Servings: 8
Ingredients
- 2 pounds ground beef
- 1 large onion, chopped
- 1 (28 ounce) can crushed tomatoes in puree
- 1 (15 ounce) can red kidney beans, rinsed and drained
- 1/2 cup French's® Classic Worcestershire Sauce
- 1/4 cup chili powder
- 2 tablespoon ground cumin
KEY PRODUCTS
INSTRUCTIONS
- 1 BROWN beef in large nonstick pot. Add onion; cook 3 min. Drain.
- 2 STIR in remaining ingredients. Heat to boiling. Simmer, partially covered, 15 min. until flavors are blended; stirring often.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
