Our creamy mashed potatoes with cheddar cheese are topped with French's® Crispy Fried Onions for an unmistakable oniony crunch. These mashed potatoes with crispy crunchies are full of flavor and are guaranteed to hit the spot at your next holiday dinner. Plus, with only ...
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5m
PREP TIME
35m
COOK TIME
6
INGREDIENTS
Servings: 6
Ingredients
- 3 cups prepared hot mashed potatoes
- 1 cup sour cream
- 1/4 cup milk
- 1/4 teaspoon garlic powder
- 1 1/3 cups (2.8 oz.) French's® Original Crispy Fried Onions
- 1 cup shredded cheddar cheese
KEY PRODUCTS
INSTRUCTIONS
- 1 MIX mashed potatoes, sour cream, milk and garlic powder.
- 2 SPOON half the mixture into 2-qt. casserole. Sprinkle with 2/3 cup Crispy Fried Onions and 1/2 cup cheese. Top with remaining potato mixture.
- 3 BAKE at 350°F for 30 min. or until hot. Top with remaining 2/3 cup onions and 1/2 cup cheese. Bake 5 min. or until onions are golden.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
