Light & Easy Chicken Salad

Name: Light & Easy Chicken Salad
Prep time: 30 min
Yield: 4
Ingredients: 1/2 cup low-fat Italian salad dressing; 1/4 cup Spicy Brown Mustard; 1/4 cup orange juice; 1 tsp grated orange peel; 3 cups (12 ounces) sliced cooked chicken; 1 1/2 cups frozen whole green beans, thawed and drained; 1/2 pound cooked red potatoes; 1/2 cup celery and red onion

For picnics on the road, place salad into resealable plastic food storage bags. Seal tightly and place over ice packs in cooler.

30m

PREP TIME

8

INGREDIENTS

Servings: 4

Ingredients

1/2 cup low-fat Italian salad dressing
1/4 cup French's® Spicy Brown Mustard
1/4 cup orange juice
1 teaspoon grated orange peel
3 cups (12 ounces) sliced cooked chicken
1 1/2 cups frozen whole green beans, thawed and drained
1/2 pound cooked red potatoes
1/2 cup celery and red onion

KEY PRODUCTS

INSTRUCTIONS

1 MIX salad dressing, mustard, orange juice and peel in large bowl. Add chicken and vegetables; toss gently until evenly coated.
2 CHILL, covered, in refrigerator 30 min. Serve over salad greens or use as a filling in heros, if desired.