5m
PREP TIME
8
INGREDIENTS
Servings: 1 1/4 (cups)
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup French's® Chardonnay Dijon Mustard Squeeze Bottle
- 1/4 cup grated Parmesan cheese
- 2 tablespoon olive oil
- 2 tablespoon lemon juice
- 1 tablespoon French's® Classic Worcestershire Sauce
- 2 teaspoon anchovy paste
- 2 cloves garlic
INSTRUCTIONS
- 1 WHISK all ingredients together. Chill.
- 2 SERVE over washed and torn Romaine lettuce. For a main dish salad, add cooked chicken or shrimp.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
