5m
PREP TIME
15m
COOK TIME
5
INGREDIENTS
Servings: 1 (cup marinade)
Ingredients
- 1/2 cup French's® Classic Worcestershire Sauce
- 1/2 cup Italian salad dressing
- 2 teaspoon oregano leaves
- 2 teaspoon minced garlic
- 1 cup FRENCH'S® Mustard for dipping
KEY PRODUCTS
INSTRUCTIONS
- 1 MIX ingredients. Pour over 2 lbs. steak.
- 2 MARINATE in refrigerator 1 hour or up to 3 hours. Discard marinade.
- 3 GRILL or broil steak about 15 min. or until desired doneness. Let rest 10 min. before slicing. Serve French's Mustard on the side for dipping.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
