Infused with Rosemary Leaves, this simple syrup will add fresh herbal flavor to iced tea, lemonade and cocktails.
5m
PREP TIME
5m
COOK TIME
100
CALORIES
3
INGREDIENTS
Servings: 8 (2 tablespoons)
INSTRUCTIONS
- 1 Place all ingredients in small saucepan on medium heat. Bring to boil. Reduce heat to low; simmer 3 minutes, stirring to dissolve sugar.
- 2 Remove from heat. Cool slightly. Refrigerate overnight to blend flavors. Strain before serving.
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