25m
PREP TIME
255
CALORIES
9
INGREDIENTS
Servings: 8
Ingredients
- 2 cups small shell pasta
- 1 1/2 pounds cooked shrimp, halved
- 1 cup celery, thinly sliced
- 1/2 green bell pepper, finely chopped
- 1/2 red bell pepper, finely chopped
- 1/2 small red onion, finely chopped
- 1/4 cup mayonnaise
- 1/4 cup Italian salad dressing
- 2 teaspoons OLD BAY® Classic Seafood Seasoning
INSTRUCTIONS
- 1 Cook pasta in boiling salted water as directed on package. Rinse under cold water. Drain.
- 2 In a large bowl toss pasta in with shrimp celery green and red bell peppers and red onion.
- 3 Mix mayonnaise, Italian salad dressing and OLD BAY in small bowl. Pour over pasta mixture and mix well. Cover and refrigerate 2 hours.
- 4 Sprinkle with additional OLD BAY just before serving, if desired.