McCormick Culinary Blackened Seasoning, 23.0 oz
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McCormick Culinary Blackened Seasoning, 23.0 oz
- Unit price
- /per
Give menus Louisiana-inspired taste with McCormick Culinary Blackened Seasoning. Made from trusted, quality McCormick spices including paprika, pepper, oregano, and garlic, this convenient culinary seasoning creates a craveable flavor and crust on everything from meat to seafood, vegetables, and more. A close cousin to Cajun seasoning, the irresistible kick of blackened seasoning makes the perfect rub for whatever you're tenderizing, grilling, or roasting on your menus. Add it to chicken, beef, salmon, or shrimp before grilling to create a crispy, blackened crust – signature to blackened seasoning. Shake over grilled or roasted veggies with a little oil to transform a simple side dish into something memorable. Or sprinkle over buttered popcorn or roasted nuts to bring a little extra zip to your bar and appetizer menus.

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INGREDIENTS: SPICES (INCLUDING PAPRIKA, BLACK PEPPER, RED PEPPER, OREGANO), SALT, GARLIC, ONION, YEAST EXTRACT & GARLIC OIL
No preparation necessary. McCormick Culinary Blackened Seasoning is ready to use and can be used as a rub for beef, chicken, and seafood to bring bold, Louisiana-inspired flavor and crust to menu items. Do not use if cap shrink wrap is missing.
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Flavor Made for Foodservice
Flavor Made for Foodservice
McCormick for Chefs helps operators bring trusted, consistent flavor to every menu. From herbs and spices to seasonings, sauces, and blends, our portfolio is built for the demands of professional kitchens.











