Five Spice Citrus Stir-Fry


 
10m
PREP TIME
10m
COOK TIME
7
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Heat 1 tablespoon of the oil in large nonstick skillet on medium-high heat. Add chicken; stir-fry 3 minutes or until no longer pink. Remove from skillet.
  • 2 Heat remaining 1 tablespoon oil in same skillet. Add vegetables; stir-fry 3 minutes or until tender crisp. Return chicken to skillet.
  • 3 Stir in Sauce until well mixed and cook just until heated through.

    Test Kitchen Tips: Also great with pork, steak or tofu. Serve over cooked rice or noodles!

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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