Foil-Wrapped Salmon for Two

Name: Foil-Wrapped Salmon for Two
Ingredients: 2 salmon filets; 2 tsp Chicken Spice Rub; 2 tbsp butter; 1 tbsp lemon juice; 4 tbsp Menage A Trois Chardonnay; Aluminum foil

INGREDIENTS

Ingredients

2 salmon filets
2 teaspoon Chicken Spice Rub
2 tablespoon butter
1 tablespoon lemon juice
4 tablespoon Menage A Trois Chardonnay
Aluminum foil

INSTRUCTIONS

1 Prepare the grill for medium heat, direct grilling.
2 Place each salmon filet on a square 12” piece of foil. Pull the foil up on all sides to create a bowl around the fish. Top each salmon filet with 1 teaspoon Chicken Spice Rub, 1 tablespoon butter, ½ tablespoon lemon juice and 2 tablespoons chardonnay. Seal the foil packet by folding the top over twice and then sealing the sides, leaving space for steam expansion.
3 Grill over medium heat for 12 minutes. Carefully fold the foil back after cooking to allow the steam to escape.