Usage Tips
Stove Top Directions:
Mix 1 1/2 cups water and 1 Tbsp. butter in a 2-quart saucepan. Bring to boil. Add rice mix. Reduce heat. Cover. Simmer 10 minutes or until most of the water is absorbed.
For softer rice: Simmer an additional 2 to 3 minutes. Remove from heat. Let stand 5 minutes.
Mix 1 1/2 cups water and 1 Tbsp. butter in a 2-quart saucepan. Bring to boil. Add rice mix. Reduce heat. Cover. Simmer 10 minutes or until most of the water is absorbed.
For softer rice: Simmer an additional 2 to 3 minutes. Remove from heat. Let stand 5 minutes.
Nutritional Information (Serving Size: 3/4 cup dry (81g))
- 280 Calories
- 3g Total Fat
- 0.5g Saturated Fat
- 0g Trans Fat
- 0mg Cholesterol
- 650mg Sodium
- 56g Carbohydrates
- 14g Fiber
- 4g Sugar
- 10g Protein
Ingredients
Red Beans, Parboiled Brown Rice, Sugar, Garlic, Spices (Including Parsley, Jalapeno Pepper, Black Pepper, Cumin, Turmeric), Salt, Onion, Yeast Extract, Citric Acid, Lime Juice Concentrate, Brown Sugar & Natural Flavor.
Allergen Statement
UPC Code (Size)
71429014091 (5.7oz)