Cajun Turkey Burgers

Name: Cajun Turkey Burgers
Prep time: 15 min
Cook time: 12 min
Yield: 5
Cuisine: Cajun or Creole,
Ingredients: 1 pound ground turkey; 1/2 cup finely chopped red bell pepper; 1/4 cup finely chopped celery; 5 tbsps Zatarain’s® Cajun Hot Sauce divided; 3 tbsps plain dry bread crumbs; 5 hamburger rolls

Juicy, Cajun-flavored turkey burgers in less than 30 minutes? Yes! Mix ground turkey with two of the three ingredients traditionally found in the “holy trinity” of Cajun cooking – bell pepper and celery. Add Zatarain’s® Cajun Hot Sauce and bread c...

Ingredients

1 pound ground turkey
1/2 cup finely chopped red bell pepper
1/4 cup finely chopped celery
5 tablespoons Zatarain's® Cajun Hot Sauce, divided
3 tablespoons plain dry bread crumbs
5 hamburger rolls Substitutions available
- crusty rolls

INSTRUCTIONS

1 Mix ground turkey, bell pepper, celery, 3 tablespoons of the hot sauce and bread crumbs in medium bowl until well blended. Shape into 5 patties.
2 Grill burgers over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F), brushing with remaining hot sauce.
3 Serve burgers on rolls with desired toppings and condiments.