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Home / Recipes / Parmesan Herb Shrimp
Parmesan Herb Shrimp
(1 Reviews) |  Rate this Recipe   |  See Reviews
• Low Calorie  • Low Carbohydrate  • Low Fat

Make a quick, flavorful shrimp sauté with Parmesan Herb Seasoning, white wine and parsley flakes.

Makes 4 servings.

Prep Time: 5 minutes

Cook Time: 5 minutes

INGREDIENTS

2 tablespoons butter

1 pound large shrimp, peeled and deveined

2 tablespoons McCormick® Parmesan Herb Seasoning Blend or 2 tablespoons McCormick® Perfect Pinch® Parmesan Herb Seasoning

2 tablespoons white wine

1/2 teaspoon McCormick® Parsley Flakes

DIRECTIONS

1. Melt butter in large skillet on medium heat. Add shrimp; cook and stir 5 minutes or just until shrimp turn pink.

 

2. Stir in Seasoning, wine and parsley until shrimp are well coated.

 

3. Serve with cooked rice and garnish with lemon wedges, if desired.

NUTRITION INFORMATION

per serving

Calories: 147

Fat: 7 g

Carbohydrates: 2 g

Cholesterol: 186 mg

Sodium: 384 mg

Fiber: 0 g

Protein: 19 g

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