Snappy Cocktail Meatballs with Honey Mustard Sauce

Snappy Cocktail Meatballs with Honey Mustard Sauce

These easy-to-make party meatballs deliver flavor with a horseradish kick.
10m
PREP TIME
15m
COOK TIME
112
CALORIES
9
INGREDIENTS

Servings: 18 (2 meatballs)

Ingredients

INSTRUCTIONS

  • 1 Preheat oven to 375°F. For the Cocktail Meatballs, mix Gravy Mix, ground beef, horseradish, parsley, basil and pepper in large bowl until well blended. Shape into 1-inch balls. Place on foil-lined baking pan.
  • 2 Bake 10 to 15 minutes or until cooked through.
  • 3 Meanwhile, for the Honey Mustard Sauce, add ground mustard into small bowl. Stir to break up any lumps. Add mayonnaise and honey; stir until smooth. Serve with meatballs.

GET FLAVOR MAKER

Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!

NUTRITION INFORMATION

(per Serving)

Related Recipes

Reviews

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner