Honey Mustard Pecan-Crusted Chicken

Name: Honey Mustard Pecan-Crusted Chicken
Prep time: 15 min
Cook time: 1 h
Yield: 4
Cuisine: American,
Ingredients: 1 cup plain bread crumbs; 1 cup pecans; 1 cup Original Crispy Fried Onions; 1 1/2 tsp seasoned salt; 1/3 cup Honey Mustard; 1/3 cup melted butter or margarine; 3 pounds meaty chicken pieces, skinned

15m

PREP TIME

1hr

COOK TIME

7

INGREDIENTS

Servings: 4

Ingredients

1 cup plain bread crumbs
1 cup pecans
1 cup French's® Original Crispy Fried Onions
1 1/2 teaspoon seasoned salt
1/3 cup French's® Honey Mustard
1/3 cup melted butter or margarine
3 pounds meaty chicken pieces, skinned

KEY PRODUCTS

INSTRUCTIONS

1 MIX bread crumbs, nuts, crushed Crispy Fried Onions and seasoned salt in pie plate; set aside.
2 COMBINE mustard with melted butter in small bowl. Brush mixture on chicken pieces.
3 DIP chicken pieces into nut mixture; press firmly to coat. Place chicken pieces on well-greased rack set over rimmed baking sheet.
4 BAKE chicken at 350°F for 1 hour or until chicken is no longer pink near bone. Serve with additional honey mustard for dipping.