15m
PREP TIME
35m
COOK TIME
7
INGREDIENTS
Servings: 8
Ingredients
- 1 ounce sliced fresh mushrooms
- 2 tablespoon butter
- 10 1/2 ounce condensed cream of mushroom soup
- 3/4 cup half n' half cream or milk
- 1 tablespoon white wine
- 6 cups green beans, cooked
- 2 cups French's® Original Crispy Fried Onions
KEY PRODUCTS
INSTRUCTIONS
- 1 COOK mushrooms in butter in skillet until golden.
- 2 MIX soup, cream, wine, mushrooms, beans and 1 cup Crispy Fried Onions in 2-qt. baking dish.
- 3 BAKE at 350°F for 30 min. or until hot. Stir. Top with remaining onions. Bake 5 min.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
