If you're planning a special occasion dinner, this is the recipe for you. These Cornish hens are seasoned just right with Paprika, Rosemary, and Thyme Leaves.
10m
PREP TIME
1hr 15m
COOK TIME
407
CALORIES
8
INGREDIENTS
Servings: 4
Ingredients
- 2 whole Cornish hens, about 1 1/4 pounds each
- 2 tablespoons olive oil
- 2 teaspoons McCormick Gourmet™ Organic Paprika
- 2 teaspoons McCormick Gourmet™ Organic Rosemary, crushed
- 1 teaspoon McCormick Gourmet™ Organic Garlic Powder
- 1 teaspoon McCormick Gourmet™ Sicilian Sea Salt
- 1 teaspoon McCormick Gourmet™ Organic Thyme Leaves
- 1/2 teaspoon McCormick Gourmet™ Organic Coarse Ground Black Pepper
INSTRUCTIONS
- 1 Preheat oven to 350°F. Place hens on rack in shallow roasting pan. Brush with oil
- 2 Mix paprika, rosemary, garlic powder, sea salt, thyme and pepper in small bowl. Rub evenly over entire surface of hens
- 3 Roast 1 to 1 1/4 hours until hens are cooked through
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