Usage Tips
1 teaspoon = 2 teaspoon fresh.
• Add 1/2 teaspoon to 4 cups fruit salad or choocolate cake recipe.
• Steep in water with tea.
• Use in sauces and fruit punch.
• Add to lamb stew, chicken dishes, peas and chutney.
• Use to make mint jelly. Heat in fruit juice and pour over fruit.
• Add 1/2 teaspoon to 4 cups fruit salad or choocolate cake recipe.
• Steep in water with tea.
• Use in sauces and fruit punch.
• Add to lamb stew, chicken dishes, peas and chutney.
• Use to make mint jelly. Heat in fruit juice and pour over fruit.
Nutritional Information
This product has no significant nutritional value.
Ingredients
Organic Mint
Allergen Statement
UPC Code (Size)
52100003719 (0.25oz)
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