Mediterranean Herb Chicken with Grilled Zucchini Planks

Add the robust flavor of the Mediterranean to grilled chicken and zucchini, sliced lengthwise into planks.

10m
PREP TIME
14m
COOK TIME
159
CALORIES
3
INGREDIENTS

Servings: 6

Ingredients

INSTRUCTIONS

  • 1 Place chicken in large resealable plastic bag or glass dish. Add 1/2 cup of the marinade; turn to coat well.
  • 2 Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
  • 3 Grill chicken over medium heat 6 to 7 minutes per side or until cooked through, brushing with 2 tablespoons of the remaining marinade. Grill zucchini 8 minutes or until tender, turning occasionally and brushing with remaining 2 tablespoons marinade.

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NUTRITION INFORMATION

(per Serving)

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