Thai Shrimp Skewers

Name: Thai Shrimp Skewers
Prep time: 10 min
Cook time: 5 min
Cuisine: Thai,
Ingredients: 1/2 cup Thai Chili and Ginger Sauce; 2 tbsp oil; 2 tbsp finely chopped fresh cilantro; 1 pound large shrimp, peeled and deveined

10m

PREP TIME

COOK TIME

INGREDIENTS

Ingredients

1/2 cup Thai Chili and Ginger Sauce
2 tablespoon oil
2 tablespoon finely chopped fresh cilantro
1 pound large shrimp, peeled and deveined

INSTRUCTIONS

1 MIX Thai Chili & Ginger Sauce, oil and cilantro in small bowl until well blended. Reserve 1/4 cup for brushing. Place shrimp in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
2 REFRIGERATE 30 minutes. Remove shrimp from marinade. Discard remaining marinade. Thread 4 shrimp onto each skewer.
3 GRILL over medium heat 2 to 3 minutes per side or just until shrimp turn pink, brushing with reserved marinade.