A simple salad that’s best with summer ripe tomatoes, fresh basil and mozzarella cheese.
10m
PREP TIME
213
CALORIES
6
INGREDIENTS
Servings: 4
Ingredients
- 2 tablespoons olive oil
- 1 teaspoon red wine vinegar
- 1/2 teaspoon Lawry's® Mediterranean Herb Seasoned Salt
- 2 medium tomatoes, thinly sliced
- 1/2 pound fresh mozzarella cheese, thinly sliced
- 10 fresh basil leaves
INSTRUCTIONS
- 1 Mix oil, vinegar and seasoned salt in small bowl with wire whisk until well blended.
- 2 Arrange tomatoes, mozzarella cheese and basil on serving platter. Drizzle with oil mixture. Garnish with additional chopped fresh basil, if desired.
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.