Grilled Bar-B-Q Turkey Burgers

10m
PREP TIME
12m
COOK TIME
7
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Mix ground turkey, 2 tablespoons of the Bar-B-Q Sauce and salt in a large bowl. Shape into 4 patties.
  • 2 Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F), basting with the remaining 2 tablespoons Bar-B-Q Sauce during the last minute of cooking. Top each burger with cheese and cook just until melted.
  • 3 Serve burgers on buns topped with lettuce and tomato.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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