air fryer crispy applewood salmon

Applewood Air Fryer Salmon

Prepare a delicious air fryer salmon recipe in just a few minutes. If you’re wondering how to season salmon for the air fryer, we’ve got you covered. With a generous coating of the smoky, savory flavor of McCormick® Grill Mates Applewood Rub and a crisp panko... Prepare a delicious air fryer salmon recipe in just a few minutes. If you’re wondering how to season salmon for the air fryer, we’ve got you covered. With a generous coating of the smoky, savory flavor of McCormick® Grill Mates Applewood Rub and a crisp panko crust, this fool-proof air fryer salmon comes out perfectly seasoned and crispy. The air fryer cooks the salmon to perfection, creating a moist and flaky texture while infusing it with the rich flavor of applewood. You can enjoy a restaurant-quality applewood salmon right at home with just a few simple ingredients and a short cooking time. Prepare to savor every bite of this delicious applewood air-fried salmon. Read More Read Less
5m
PREP TIME
9m
COOK TIME
267
CALORIES
4
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Rub salmon on all sides with Applewood Rub. Brush mustard evenly on top of each fillet. Sprinkle tops of fillets evenly with panko, pressing gently to adhere.
  • 2 Place salmon in single layer in air fryer basket. Set temperature to 400°F (200°C).
  • 3 Air fry 7 to 9 minutes or until salmon is cooked through and panko is crispy and golden brown.

    Test Kitchen Tip: Air Fryers vary; adjust cooking times as needed.

NUTRITION INFORMATION

(per Serving)

Related Recipes

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner