air fryer crispy applewood salmon

Applewood Air Fryer Salmon

Prepare a delicious air fryer salmon recipe in just a few minutes. If you’re wondering how to season salmon for the air fryer, we’ve got you covered. With a generous coating of the smoky, savory flavor of McCormick® Grill Mates Applewood Rub and a crisp panko... Prepare a delicious air fryer salmon recipe in just a few minutes. If you’re wondering how to season salmon for the air fryer, we’ve got you covered. With a generous coating of the smoky, savory flavor of McCormick® Grill Mates Applewood Rub and a crisp panko crust, this fool-proof air fryer salmon comes out perfectly seasoned and crispy. The air fryer cooks the salmon to perfection, creating a moist and flaky texture while infusing it with the rich flavor of applewood. You can enjoy a restaurant-quality applewood salmon right at home with just a few simple ingredients and a short cooking time. Prepare to savor every bite of this delicious applewood air-fried salmon. Read More Read Less
5m
PREP TIME
9m
COOK TIME
267
CALORIES
4
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Rub salmon on all sides with Applewood Rub. Brush mustard evenly on top of each fillet. Sprinkle tops of fillets evenly with panko, pressing gently to adhere.
  • 2 Place salmon in single layer in air fryer basket. Set temperature to 400°F (200°C).
  • 3 Air fry 7 to 9 minutes or until salmon is cooked through and panko is crispy and golden brown.

    Test Kitchen Tip: Air Fryers vary; adjust cooking times as needed.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Related Recipes

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner