Chipotle & Roasted Garlic Grilled Pork Tenderloin with Pineapple Salsa

Name: Chipotle & Roasted Garlic Grilled Pork Tenderloin with Pineapple Salsa
Prep time: 10 min
Cook time: 30 min
Yield: 8
Cuisine: American,
Ingredients: 2 pounds pork tenderloin; 2 tbsps plus 1/2 teaspoon grill mates chipotle and roasted garlic seasoning; 3 tsps lime juice divided; 2 tbsps honey; 1/2 pineapple peeled, cored and cut into 3/4-inch slices (about 4 rings); 1 small red bell pepper seeded and quartered; 1 small red onion peeled and cut into 3/4-inch thick slices; 1 tbsp chopped cilantro

The main dish: Grilled pork tenderloin, boasting the perfect combo of bold flavors. Spicy chipotle. Sweet pineapple salsa. And the char of the grill.

10m

PREP TIME

30m

COOK TIME

188

CALORIES

8

INGREDIENTS

Servings: 8

Ingredients

2 pounds pork tenderloin
2 tablespoons plus 1/2 teaspoon McCormick® Grill Mates® Chipotle & Roasted Garlic Seasoning
3 teaspoons lime juice, divided
2 tablespoons honey
1/2 pineapple, peeled, cored and cut into 3/4-inch slices (about 4 rings)
1 small red bell pepper, seeded and quartered
1 small red onion, peeled and cut into 3/4-inch thick slices
1 tablespoon chopped cilantro

INSTRUCTIONS

1 Sprinkle tenderloin with 2 tablespoons Seasoning. Mix 2 teaspoons of the lime juice and honey in small bowl; set aside.
2 Grill pork over medium heat 25 to 30 minutes or until desired doneness, turning occasionally and brushing with honey and lime mixture during last few minutes of grilling. Let stand 5 minutes before slicing.
3 Meanwhile, grill pineapple, bell pepper and red onion 5 to 7 minutes or until lightly charred and tender-crisp. Cool slightly. Coarsely chop and place in medium bowl. Stir in remaining 1 teaspoon lime juice, 1/2 teaspoon Seasoning and cilantro.
4 Slice pork tenderloin and serve with the pineapple salsa.