For smoky, bold flavor, try this easy grilled chicken recipe. Shake McCormick® Grill Mates® Mesquite Rub onto chicken. Grill. Devour.
5m
PREP TIME
1hr 30m
COOK TIME
276
CALORIES
3
INGREDIENTS
Servings: 10
Ingredients
- 1 whole chicken, (about 5 pounds)
- 1 tablespoon olive oil
- 8 tablespoons McCormick® Grill Mates® Mesquite Rub, divided
INSTRUCTIONS
-
1
1. Prepare grill for indirect medium heat (325°F to 375°F). Preheat grill by turning all burners to high with lid closed. Turn off burner(s) on one side of the grill. Turn burner on the other side to medium.
Note: To maintain medium heat (325°F to 375°F), keep lid closed and adjust lit burner as necessary. Directions were developed using a gas grill. Grills vary; cooking time is approximate. - 2 Brush chicken with oil. Season cavity with 1 tablespoon of the Rub. Sprinkle remaining Rub evenly over surface of chicken. Place chicken, breast side up, on unlit side of grill. Close lid.
- 3 Grill chicken 1 1/2 hours or until cooked through (internal temperature reaches 165°F in the thigh).
