Create epic, herby flavor all summer long with this robust, homemade marinade. Mix up Grill Mates Garden Vegetable Seasoning with oil, water and white wine vinegar. Marinate your favorite vegetables, grill and dig in.
10m
PREP TIME
10m
COOK TIME
126
CALORIES
7
INGREDIENTS
Servings: 6
Ingredients
- 2 tablespoons McCormick® Grill Mates® Garden Vegetable Seasoning
- 1/4 cup water
- 1/4 cup oil
- 2 tablespoons white wine vinegar
- 1 pound asparagus, trimmed
- 1/2 pound baby bella mushrooms
- 1/2 pound bell pepper, cut into chunks
INSTRUCTIONS
- 1 Whisk together Seasoning, oil, water and vinegar. Place veggies and marinade in large resealable plastic bag.
- 2 Marinate 30 minutes or longer for extra flavor. Remove from marinade. Reserve any remaining marinade.
- 3 Grill over medium heat until tender-crisp. Drizzle vegetables with reserved marinade, if desired.
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