These green beans are cooked with bacon, onions and a bit of vinegar and sugar – the way it’s done in the South.
10m
PREP TIME
15m
COOK TIME
106
CALORIES
7
INGREDIENTS
Servings: 6
Ingredients
- 3 slices bacon
- 1 1/2 pounds green beans, trimmed
- 1/2 cup thinly sliced red onion
- 2 tablespoons balsamic vinegar
- 2 teaspoons sugar
- 1 teaspoon Lawry's® Coarse Ground With Parsley Garlic Salt
- 1/4 teaspoon Lawry's® Colorful Coarse Ground Blend Seasoned Pepper
INSTRUCTIONS
- 1 Cook bacon in large nonstick skillet on medium heat until crisp. Drain bacon on paper towels. Crumble and set aside.
- 2 Drain fat, reserving 2 tablespoons of the drippings in skillet. Heat drippings on medium heat. Add green beans, onion, vinegar, sugar, garlic salt and seasoned pepper; cook and stir 7 to 8 minutes or until green beans are tender. Stir in bacon.
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
RELATED ARTICLES & VIDEOS
Umami: Mushrooms' Savory Flavor
![Umami: Mushrooms' Savory Flavor]( "Umami: Mushrooms' Savory Flavor")
Umami: Mushrooms' Savory Flavor
Just like there are prime numbers and primary colors, there are also primary tastes. Many of us were taught four basic tastes when we were young, but...
Cajun-spiced shrimp might be the easiest dinner ever
![Cajun-spiced shrimp might be the easiest dinner ever]( "Cajun-spiced shrimp might be the easiest dinner ever")
Cajun-spiced shrimp might be the easiest dinner ever...
Discovering that I could cook shrimp straight from the freezer has to be one of the happiest accidents to come out of my kitchen this past summer....
About Sage Herb Uses, Pairings and Recipes
![About Sage Herb Uses, Pairings and Recipes]( "About Sage Herb Uses, Pairings and Recipes")
About Sage Herb Uses, Pairings and Recipes
WHAT IS SAGE HERB? Sage is an herb that is part of the mint family and is native to the Mediterranean region. It is a beautiful, leafy-green...
