Cajun Hot Grilled Chicken

Name: Cajun Hot Grilled Chicken
Prep time: 5 min
Cook time: 16 min
Yield: 8
Cuisine: Deep South,
Ingredients: 1/2 cup Zatarain’s® Cajun Hot Sauce; 3 tbsps cider vinegar; 2 tbsps vegetable oil; 2 pounds boneless chicken breasts

Bring on the flavor and heat with Cajun Hot Grilled Chicken. Create a homemade marinade with just three simple ingredients: cider vinegar, oil and Zatarain’s Cajun Hot Sauce - an authentic blend of aged red peppers and real, large pieces of garlic! It makes for bold an...

Ingredients

1/2 cup Zatarain's® Cajun Hot Sauce
3 tablespoons cider vinegar
2 tablespoons vegetable oil
2 pounds boneless chicken breasts Substitutions available
- boneless chicken thighs

INSTRUCTIONS

1 Mix hot sauce, vinegar and oil in small bowl. Reserve 2 tablespoons for brushing. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
2 Refrigerate 1 hour. Remove chicken from marinade. Discard any remaining marinade.
3 Grill chicken over medium heat 6 to 8 minutes per side or until cooked through, turning occasionally and brushing with reserved marinade. Drizzle with additional hot sauce, if desired.