Ultimate Montreal Steak with Grilled Potato Wedges

Name: Ultimate Montreal Steak with Grilled Potato Wedges
Prep time: 15 min
Cook time: 16 min
Yield: 4
Cuisine: American,
Ingredients: 2 medium red potatoes pierced with fork; 1 tbsp plus 2 teaspoons McCormick® Grill Mates® Montreal Steak Seasoning divided; 4 tsps oil divided; 1 1/2 pounds T-bone steak; 1/4 cup McCormick® Grill Mates® Montreal Steak Sauce

The ultimate steak features a T-bone layered with Montreal Steak Seasoning and Steak Sauce. Serve with seasoned grilled potatoes.

15m

PREP TIME

16m

COOK TIME

367

CALORIES

5

INGREDIENTS

Servings: 4

Ingredients

2 medium red potatoes, pierced with fork
1 tablespoon plus 2 teaspoons McCormick® Grill Mates® Montreal Steak Seasoning, divided
4 teaspoons oil, divided
1 1/2 pounds T-bone steak
1/4 cup McCormick® Grill Mates® Montreal Steak Sauce

INSTRUCTIONS

1 Microwave potatoes on HIGH 7 minutes or until almost tender, turning potatoes over halfway through cooking. Let stand 2 minutes. Cut potatoes into wedges. Toss with 1 tablespoon of the Steak Seasoning and 2 teaspoons of the oil.
2 Brush steak lightly with remaining 2 teaspoons oil. Sprinkle with remaining 2 teaspoons Steak Seasoning.
3 Grill steak over medium-high heat 6 to 8 minutes per side or until desired doneness. Brush with steak sauce during last 1 minute of grilling. Grill potato wedges 2 minutes per side or until lightly browned and grill marks appear. Serve steak with potatoes and additional steak sauce for dipping; if desired.