15m
PREP TIME
45m
COOK TIME
294
CALORIES
10
INGREDIENTS
Servings: 6
Ingredients
- White BBQ Sauce
- 1 cup mayonnaise
- 1/2 cup cider vinegar
- 2 tablespoons Zatarain’s® Creole Mustard
- 1 teaspoon prepared horseradish
- 1/2 teaspoon McCormick® Coarse Ground Black Pepper
- 1/2 teaspoon McCormick® Garlic Powder
- 1/4 teaspoon salt
- Smoky Chicken
- 1 cup hickory wood chips
- 2 pounds bone-in chicken parts
- 2 tablespoons McCormick® Grill Mates® Applewood Rub
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