10m
PREP TIME
25m
COOK TIME
259
CALORIES
5
INGREDIENTS
Servings: 6
Ingredients
- 1 package McCormick® Chili Seasoning Mix
- 1/4 cup lime juice
- 2 tablespoons vegetable oil
- 1 teaspoon grated lime peel
- 2 pounds chicken wing pieces
KEY PRODUCTS
INSTRUCTIONS
- 1 Mix Seasoning Mix, lime juice, oil and lime peel in small bowl until well blended. Reserve 2 tablespoons of the marinade for basting. Place chicken wings in large resealable plastic bag or glass bowl. Add remaining marinade; turn to coat well.
- 2 Refrigerate 30 minutes or longer for extra flavor. Remove chicken wings from marinade. Discard any remaining marinade.
- 3 Grill wings over medium heat 20 to 25 minutes or until cooked through, turning occasionally and basting with reserved marinade halfway through cooking. Serve wings with ranch dressing, if desired.
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