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        Experience the Flavor Forecast 25th Edition!

        Since 2000, our annual Flavor Forecast has successfully predicted what’s next in flavor around the world. We're excited to announce The Flavor Forecast 25th Edition trends: Tropical Vibes, Charred & Smoked, and Deliciously Unexpected


        Along with this year’s trends, we continue to champion bold flavor with our 2025 Flavor of the Year, Aji Amarillo. You can experience the Flavor of The Year with our new limited-time only Aji Amarillo Seasoning – coming February 3rd.  


        Trend 2 Tropical Vibes

        TREND #1: TROPICAL VIBES


        Travel with your taste buds and go on a paradise adventure fueled by warm-weather flavors and cuisines. From colorful tropical fruits and vegetables, to seafood, and island and beach cuisines, this trend is your ticket to paradise.

        TROPICAL VIBES RECIPES

        Charred and Smoked

        TREND #2: CHARRED & SMOKED

        Explore the natural characteristics of ingredients in new and unique ways through charring and smoking. From veggies and cocktails to desserts and sauces, playing with fire has never been hotter. 

        CHARRED & SMOKED RECIPES

        Trend 1 Deliciously Unexpected

        TREND #3: DELICIOUSLY UNEXPECTED

        Surprise and delight your senses with reimagined, familiar flavors in creative but complementary combinations. Explore deliciously unexpected pairings like spicy and cooling flavors as well as new takes on sweet brown.

        DELICIOUSLY UNEXPECTED RECIPES

        The 2025 Flavor of the Year: Aji Amarillo

        Experience the future of flavor with Aji Amarillo Seasoning. Inspired by the pepper grown in Peru and native to South America, this sweet and spicy blend can be used to enhance dishes from seafood to poultry to sauces. Available February 3rd.

        Smorgasburg Miami

        The Flavor Night Market in Miami, FL

        Celebrate the Flavor Forecast 25th edition with our first-ever Flavor Night Market, in partnership with Smorgasburg. The Flavor Night Market will bring the vibrant flavors of our Flavor of the Year to life with 35+ food vendors serving up creative Aji-Amarillo inspired food and beverages.
         
        Open Friday, February 21 from 4pm – 11pm and Saturday, February 22 from 2pm – 10pm ET, to the public. 

        Are you a chef or restaurant operator?

        Visit our McCormick For Chefs Flavor Forecast experience.