Nachos Supreme

Name: Nachos Supreme
Prep time: 15 min
Cook time: 10 min
Yield: 12
Cuisine: Mexican,
Ingredients: 1 pound ground beef; 1 medium onion, chopped; 1 cup chopped red or green bell pepper; 1 package McCormick® Fajitas Seasoning Mix; 1/4 cup water; 8 cups restaurant-style tortilla chips (8 ounces); 2 cups shredded Cheddar cheese (8 ounces), divided

Make cheesy nacho supreme the whole crew will love with the help of this easy recipe. This restaurant-inspired appetizer is not only delicious, but it only takes 10 minutes to prepare. McCormick® Fajitas Seasoning Mix brings savory, citrus flavor to create the ultimate n... Read More Read Less

15m

PREP TIME

10m

COOK TIME

246

CALORIES

7

INGREDIENTS

Servings: 12

Ingredients

1 pound ground beef
1 medium onion, chopped
1 cup chopped red or green bell pepper
1 package McCormick® Fajita Seasoning Mix
1/4 cup water
8 cups restaurant-style tortilla chips (8 ounces)
2 cups shredded Cheddar cheese (8 ounces), divided

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 375°F. Cook ground beef, onion and bell pepper in large skillet on medium heat 5 minutes or until cooked through, stirring frequently. Drain, if needed. Stir in Seasoning Mix and water. Simmer 5 minutes, stirring occasionally.
2 Arrange tortilla chips in single layer on 2 lightly greased foil-lined shallow baking pans, overlapping chips if needed to cover bottom completely. Top each pan of chips with 1/2 each of the meat mixture and the cheese.
3 Bake 5 minutes or until cheese is melted. Serve immediately with your favorite toppings.