5m
PREP TIME
25m
COOK TIME
95
CALORIES
8
INGREDIENTS
Servings: 16
Ingredients
- 1 cup milk
- 1 package McCormick® Pork Gravy Seasoning Mix
- 1 package (8 ounces) whipped cream cheese
- 1/4 cup mayonnaise
- 1 tablespoon French's® Classic Yellow Mustard
- 1 cup cubed ham
- 1/2 cup shredded Swiss cheese
- Pickle chips, optional
INSTRUCTIONS
- 1 Preheat oven to 350°F. Gradually stir milk into Gravy Mix with whisk in medium saucepan. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. Stir in cream cheese, mayonnaise, mustard and ham.
- 2 Spread mixture in glass pie plate sprayed with no stick cooking spray. Sprinkle with cheese.
- 3 Bake 20 minutes or until cheese is melted. Top with pickle chips, if desired. Serve with sliced baguette or crackers.
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